The Beaune Champs-Pimont 1er Cru Blanc by Jacques Prieur was born in vineyards located in the municipality of Beaune, in Burgundy, the cradle of high-quality French wines.

It is produced exclusively with Chardonnay grapes, harvested by hand in small boxes and pressed whole. Fermentation takes place in oak barrels at a controlled temperature. Once the malolactic fermentation is completed, the wine always ages in oak barrels for 19 months before being bottled.

It has an intense green-gold color. The nose opens with an intense aromatic bouquet, with hints of caramel and candied orange. In the mouth it is fresh and savory, while developing pleasant toasted notes.

This white wine is particularly suitable for pairing with foie gras and in general with noble poultry and white meats. It is ideal to accompany typical Asian dishes.