
Giusti Wine
Giusti Asolo Prosecco Superiore DOCG Extra Brut 750ml
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About the Giusti Asolo Prosecco Superiore DOCG Extra Brut 750ml
This Prosecco with controlled and guaranteed designation of origin is made with the best Glera grapes coming from vineyards located in the Veneto region in the hilly area of Montello and the Asolo hills, in the municipality of Nervesa della Battaglia and more specifically in the vineyards of the “Aria Valentina”, located on the Montello slopes.
Clean, with typical intense notes and elegant fruity hints. First the scent of pear and green apple, followed by underripe white peach and wild spring flowers. A crisp mouthfeel at first, savory and fresh with notes of white and yellow pulp fruits, especially peach and pear, good lasting finish of apple and pear skin and pulp.
Food pairings excellent both as an aperitif and throughout the meal; always suitable for important occasions.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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Giusti Asolo Prosecco Superiore DOCG Extra Brut 750ml
Giusti Asolo Prosecco Superiore DOCG Extra Brut 750ml
This Prosecco with controlled and guaranteed designation of origin is made with the best Glera grapes coming from vineyards located in the Veneto region in the hilly area of Montello and the Asolo hills, in the municipality of Nervesa della Battaglia and more specifically in the vineyards of the “Aria Valentina”, located on the Montello slopes.
Clean, with typical intense notes and elegant fruity hints. First the scent of pear and green apple, followed by underripe white peach and wild spring flowers. A crisp mouthfeel at first, savory and fresh with notes of white and yellow pulp fruits, especially peach and pear, good lasting finish of apple and pear skin and pulp.
Food pairings excellent both as an aperitif and throughout the meal; always suitable for important occasions.