Domaine Faiveley Volnay Premier Cru Fremiets 2021 750ml
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About the Domaine Faiveley Volnay Premier Cru Fremiets 2021 750ml
The grapes are harvested and sorted by hand. The proportion of de-stemmed grapes and whole clusters varies depending on the vintage. The wines are punched down daily in order to extract colour, tannins and aromas from the skin of the grapes. After a 19 day vatting period, the alcoholic fermentation is complete. The free-run wine is run off using a gravity system whilst the marc is pressed slowly and gently in order to extract an exceptionally pure press wine. The wines are aged for 14 months in French oak barrels (a third of which are new oak) which have been selected for their fine grain and moderate toast. The wines are left to age in our cellars at consistent, natural hygrometry and temperature.
The village of Volnay is renowned for its elegant red wines. This wine exudes aromas of small red and black fruits complemented by spicy notes and a touch of oak. Its rich flavours and silky smooth tannins make it an absolute pleasure for the palate.
Serve with braised veal, roast partridge, turkey with chestnuts.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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Domaine Faiveley Volnay Premier Cru Fremiets 2021 750ml
The grapes are harvested and sorted by hand. The proportion of de-stemmed grapes and whole clusters varies depending on the vintage. The wines are punched down daily in order to extract colour, tannins and aromas from the skin of the grapes. After a 19 day vatting period, the alcoholic fermentation is complete. The free-run wine is run off using a gravity system whilst the marc is pressed slowly and gently in order to extract an exceptionally pure press wine. The wines are aged for 14 months in French oak barrels (a third of which are new oak) which have been selected for their fine grain and moderate toast. The wines are left to age in our cellars at consistent, natural hygrometry and temperature.
The village of Volnay is renowned for its elegant red wines. This wine exudes aromas of small red and black fruits complemented by spicy notes and a touch of oak. Its rich flavours and silky smooth tannins make it an absolute pleasure for the palate.
Serve with braised veal, roast partridge, turkey with chestnuts.
