Yarra Yering Carrodus Shiraz 2018 750ml
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About the Yarra Yering Carrodus Shiraz 2018 750ml
A lifted violet perfume, fragrant blueberries and black plums with a side of cured meats. The palate has beautiful density of fruit, liquorice spices and a slate-graphite minerality. The cool climate acidity bringing an energy and brightness to the palate which will carry it through many years of cellaring. A solid framework of chary oak tannins perfectly balanced with the intense fruit flavour and a layered texture. The persistence of the elegant flavour profile lingers for an age.
Hand harvested small section of the Shiraz vineyard for this wine, destemmed gently to retain whole berries into a 600kg fermenter for fermentation, hand plunging twice daily. Pressed gently and gravity filled to four French oak barriques, 50% new.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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Yarra Yering Carrodus Shiraz 2018 750ml
Yarra Yering Carrodus Shiraz 2018 750ml
A lifted violet perfume, fragrant blueberries and black plums with a side of cured meats. The palate has beautiful density of fruit, liquorice spices and a slate-graphite minerality. The cool climate acidity bringing an energy and brightness to the palate which will carry it through many years of cellaring. A solid framework of chary oak tannins perfectly balanced with the intense fruit flavour and a layered texture. The persistence of the elegant flavour profile lingers for an age.
Hand harvested small section of the Shiraz vineyard for this wine, destemmed gently to retain whole berries into a 600kg fermenter for fermentation, hand plunging twice daily. Pressed gently and gravity filled to four French oak barriques, 50% new.
