
Yalumba The Signature Cabernet Sauvignon Shiraz 2019 750ml
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About the Yalumba The Signature Cabernet Sauvignon Shiraz 2019 750ml
A very deep, dense, red in color. Aromas of red currants, perfumed cedar and complex, savory dried herbs. This Cabernet-Shiraz blend shows precise aromatics and is classically rich through the middle palate with exotic florals, cranberry complexity and dark chocolate. A full-bodied wine complemented with a long, flowing, precise tannin profile.
Pair with beef fillet with beetroot and horseradish or a vegan BBQ pinto bean burger patty with mushrooms, soy sauce, black pepper and molasses.
96 Points - James Suckling
A very youthful vintage, this is taut and will age very well. Aromas of blackcurrants, tar, blackberries and baking spices lead to a palate that has such an intense, gently smoky thread with a succulent, juicy red-plum, berry and spice finish. Light espresso.
96 Points - Decanter
Cool summer and autumn nights tempered warm days in 2016, producing great intensity to the iodine and espresso-edged nose and palate here. With silky blackberry and currant, fleshier mulberry and refreshing blood plum, the palate is motile, its juicy persistence a foil to the creamy, savoury oak (French barriques, Hungarian and American hogsheads, 28% new) and dynamic snare of ripe but present tannins.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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Yalumba The Signature Cabernet Sauvignon Shiraz 2019 750ml
Yalumba The Signature Cabernet Sauvignon Shiraz 2019 750ml
A very deep, dense, red in color. Aromas of red currants, perfumed cedar and complex, savory dried herbs. This Cabernet-Shiraz blend shows precise aromatics and is classically rich through the middle palate with exotic florals, cranberry complexity and dark chocolate. A full-bodied wine complemented with a long, flowing, precise tannin profile.
Pair with beef fillet with beetroot and horseradish or a vegan BBQ pinto bean burger patty with mushrooms, soy sauce, black pepper and molasses.
96 Points - James Suckling
A very youthful vintage, this is taut and will age very well. Aromas of blackcurrants, tar, blackberries and baking spices lead to a palate that has such an intense, gently smoky thread with a succulent, juicy red-plum, berry and spice finish. Light espresso.
96 Points - Decanter
Cool summer and autumn nights tempered warm days in 2016, producing great intensity to the iodine and espresso-edged nose and palate here. With silky blackberry and currant, fleshier mulberry and refreshing blood plum, the palate is motile, its juicy persistence a foil to the creamy, savoury oak (French barriques, Hungarian and American hogsheads, 28% new) and dynamic snare of ripe but present tannins.