Whistler Estate Cabernet Sauvignon 2020

Deep and concentrated, showing dark berries, blackcurrant and plum with dried herbs, peppermint chocolate and subtle earthy complexity. The palate carries soft dark fruit framed by firm, youthful tannins, with balanced structure and a persistent, savoury finish.

Food Pairing: Pair with grilled steak, roast lamb, braised beef, venison, mushroom dishes, barbecue meats, or aged cheddar.

91 Points - James Suckling

Black and red currants with some lead pencil on the nose and palate. Medium body. Solid core of tannins and a juicy finish. A little linear and hard. Peppery finish. Drink or hold. Screw cap.