Vino di Anna Jeudi 15 Rosso 2020

A vibrant and expressive natural red wine from the northern slopes of Mount Etna. Aromas of red cherries, wild raspberries, and delicate white flowers lead into a juicy, medium-bodied palate layered with bright red fruit, subtle spice, fine tannins, and a distinctive mineral finish shaped by Etna's volcanic soils. Crafted from organically farmed old-vine fruit and bottled without fining or filtration.

Food Pairing: Pairs best with grilled lamb, charcuterie, roasted poultry, mushroom dishes, pizza, and tomato-based pasta.