Vinha Paz Colheita Tinto

Crafted in the famed Dão region of Portugal, Vinha Paz Colheita Tinto showcases the unique elegance and balance of high-altitude granite terroir. It opens with alluring aromas of wild dark berries, ripe black plum, crushed violets, pine needle, and subtle toasted oak spices. Silky and refined on the palate, it delivers vibrant red and dark fruit flavors framed by fine-grained tannins and a signature crisp, mineral-driven finish.

Food Pairing: Pairs delightfully with roasted lamb chops, grilled beef tenderloin, duck breast, rich wild mushroom risotto, or aged sheep’s milk cheeses.