Uva de Vida Biográfico Tinto Castilla

A magnificent and beautifully pure Spanish natural red wine crafted by Carmen López Delgado at her biodynamic estate in Santa Olalla (Toledo). A unique and vibrant blend of 50% Tempranillo and 50% Graciano grapes farmed strictly without copper or sulfur, it is fermented naturally with wild ambient yeasts and bottled completely unfiltered, unclarified, and without any added sulfites. It reveals an expressive, lively bouquet of fresh wild blackberries, ripe dark plums, crushed blue flowers, and a touch of wild mountain herbs.

Food Pairing: Pairs flawlessly with savory roasted mushroom tapas, grilled pork loin skewers, traditional Spanish charcuterie boards, or rich tomato-based pasta dishes.