Chateau Trianon 2015

Château Trianon is a respected Saint-Émilion Grand Cru estate producing an elegant Bordeaux with aromas of black cherry, cassis, plum, violet, cedar, and baking spice. The palate is rich and velvety with refined tannins, fresh acidity, and a long, polished finish.

Food Pairing: Pair with roast lamb, beef tenderloin, duck breast, mushroom risotto, braised short ribs, aged cheeses, or truffle dishes.

95 Points - James Suckling

A full-bodied and powerful red with walnut, tile, blackberry and chocolate aromas and flavors. Round and ripe tannins. Best ever from here. 80% Merlot, 10% Cabernet Franc, 5% Cabernet Sauvignon and 5% Carmenère.

90 Points - Wine Spectator

Very juicy, with lots of loganberry, blueberry and plum reduction flavors pumping through, inlaid with brambly grip that is well-absorbed, backed by lively licorice and apple wood notes. Best from 2020 through 2030.