Trader Vic's Macadamia Nut Liqueur

Trader Vic's Macadamia Nut Liqueur is an American nut liqueur bottled at 26.5% ABV (53 proof) in a 750ml bottle. It carries the name of Victor "Trader Vic" Bergeron, the figure behind the Trader Vic's tiki restaurants and their Polynesian-inspired cocktails; the label marks the brand as dating from 1934. The supplier is Phillips Products Co. of Minnesota. The liqueur pours a deep golden amber and is built around the flavour of toasted macadamia nuts, with vanilla and caramel in support. On the palate it is rich and creamy, with a buttery nuttiness, gentle sweetness and hints of roasted coconut and spice, before a smooth, warming finish. It works equally well in tiki cocktails, in coffee drinks or poured over dessert.

Food Pairing: Vanilla ice cream, dark chocolate cake, pecan pie and creamy desserts.

Nose: Toasted macadamia nuts, warm vanilla and a hint of caramel.

Palate: Rich and creamy, with buttery macadamia, soft sweetness, roasted coconut and subtle spice.

Finish: Smooth, velvety and gently warming.

Serve: Over ice, in coffee, or in tiki-style cocktails.