The Wild Alps Morris Dry Gin 750ml

The Wild Alps Morris Dry Gin is a Swiss craft gin produced by The Wild Alps distillery in St. Gallen, Switzerland. Distilled in traditional small batches using pure Alpine spring water, this expression is crafted with a meticulous selection of organic botanicals, including wild Alpine juniper berries, fresh citrus peels, mountain herbs, and alpine flora, resulting in a crisp, dry, and aromatic profile.

Food Pairing: Alpine cheeses like Gruyère or Appenzeller, smoked trout, cured prosciutto, seared scallops, and lemon-herb grilled chicken.

Tasting Notes: Crystal clear in appearance with a crisp, smooth, and refined mouthfeel.

Nose: Intensely aromatic with fresh piney Alpine juniper up front, supported by vibrant lemon zest, subtle floral lavender, and earthy mountain herbs.

Palate: Clean, dry, and crisp with a dominant core of resinous juniper, balanced by zesty citrus oils, delicate mountain botanical sweetness, and soft herbal spice.

Finish: Medium to long, refreshing, and dry with lingering notes of pine, citrus peel, and a crisp Alpine mineral finish.

Serve: Serve over ice topped with a premium tonic water garnished with a twist of lemon peel or a fresh sprig of rosemary, or mix into a classic Dry Martini.