Douglas Laing & Co. The Gauldrons Sherry Cask Finish Campbeltown Blended Malt Scotch Whisky 46.2% ABV

The Gauldrons Sherry Cask Edition is a limited-edition Campbeltown Blended Malt Scotch Whisky from Douglas Laing & Co., combining single malts sourced exclusively from Scotland’s Campbeltown whisky region. The whisky receives additional maturation in carefully selected Spanish Sherry casks, giving the maritime and gently smoky Gauldrons style a richer layer of dark fruit, warming spice and sherry sweetness. Bottled at 50% ABV, it is presented without chill filtration or added colouring.

Food Pairing: Mature cheddar, smoked meats, roasted walnuts, fruitcake, dark chocolate or sticky toffee pudding.

Tasting Notes: Rich and full-bodied with dark fruit and sherry sweetness balanced by maritime character, malt, warming spice and gentle smoke.

Nose: Dried fruit and sweet malt with dark berries, warming spice, maritime notes and a subtle smoky character.

Palate: Rich sherry-soaked fruit, raisins and dark chocolate accompanied by malt sweetness, spice, coastal salinity and gentle smoke.

Finish: Long and warming with lingering dried fruit, oak spice, sea salt and subtle smoke.

Serve: Enjoy neat at room temperature or add a few drops of water to open up the rich sherry fruit, malt and coastal character.