Cantina Terlano Pinot Noir

A magnificent and beautifully elegant Alpine red wine crafted from 100% Pinot Noir grown in the high-altitude, wind-swept foothills of the Dolomites. Aged carefully for 7 to 10 months in large wooden barrels, it opens with a fresh, captivating bouquet of wild blackberries, fresh bilberries, and a hint of cherry brandy, seamlessly laced with subtle nuances of licorice and forest undergrowth. The palate is beautifully integrated, striking a fine balance between crunchy red fruit fullness, delicate tannins, and an electric, mineral-driven alpine energy.

Food Pairing: Pairs flawlessly with roasted duck breast, herb-crusted lamb cutlets, savory wild mushroom risotto, or traditional Alto Adige speck and cured meats.