Arette Artesanal Blanco Tequila

Arette Artesanal Blanco Tequila is an exceptional, unaged spirit crafted by the Orendain family at Destileria El Llano, one of the oldest operating distilleries in the heart of the town of Tequila. Honoring traditional, time-tested production methods, this artisanal expression is made using estate-grown 100% Blue Weber agave that is slowly roasted in classic masonry ovens, fermented with natural yeast in open concrete vats, and double-distilled in copper pot stills. The meticulous process results in an incredibly authentic, agave-forward profile that beautifully captures the terroir of the Tequila Valley, offering a pure, vibrant, and remarkably smooth experience.

Food Pairing: Fresh, bright dishes such as white fish ceviche with lime and cilantro, Baja-style fish tacos, vibrant citrus and avocado salads, or simply enjoyed alongside fresh tortilla chips and house-made guacamole.

Arette Artesanal Blanco Tequila is an artisanal 100% blue agave tequila produced by the Orendain family at El Llano distillery in Tequila, Jalisco. Slow-cooked in traditional brick ovens, double-distilled in small copper pot stills, and bottled directly after distillation, it highlights the bright, fresh, and herbaceous profile of estate-grown blue Weber agave.

Food Pairing: Ceviche, fresh fish tacos, guacamole, grilled shrimp, goat cheese, and citrus-based dishes.

Tasting Notes : Crystal clear with bright silvery highlights, offering a clean, crisp, and smooth mouthfeel on the palate.

Nose : Fresh cooked agave, herbal notes, citrus zest, green pepper, and subtle earthy minerality.

Palate : Crisp and vibrant with flavors of sweet cooked agave, lemon peel, herbal mint, and a touch of black pepper.

Finish : Clean, medium-length, and refreshing with lingering agave sweetness and light pepper spice.

Serve : Best served neat in a Riedel tequila glass, over ice, or as an elevated base in classic cocktails such as a Margarita or Paloma.