
Compania Vitivinicola Tandem
Tandem Ars In Vitro Navarra 750ml
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About the Tandem Ars In Vitro Navarra 750ml
Tandem Ars in Vitro is a wine from Bodegas Tandem in Navarra, Spain. It's a blend of Tempranillo and Merlot grapes grown in the Yerri Valley. The wine is unoaked and has a bright cherry color.
Characteristics
Taste: Dark berry fruit, damson fruit, mountain herbs, moderate tannins
Finish: Elegant, refreshing, and balanced
Aroma: Mineral notes, intense red fruit flavors, and a hint of violet
Palate: Flavorful, fruity, toasty, round tannins
Winemaking
Alicia Eyaralar and José Maria Fraile are the winemakers
The wine is made using sustainable farming practices and minimal intervention
The grapes are dry-farmed and harvested during the coolest part of the day
The grapes are cold macerated before fermentation
Region
The wine is from the cool climate of Yerri Valley in Navarra, Spain
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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Tandem Ars In Vitro Navarra 750ml
Tandem Ars In Vitro Navarra 750ml
Tandem Ars in Vitro is a wine from Bodegas Tandem in Navarra, Spain. It's a blend of Tempranillo and Merlot grapes grown in the Yerri Valley. The wine is unoaked and has a bright cherry color.
Characteristics
Taste: Dark berry fruit, damson fruit, mountain herbs, moderate tannins
Finish: Elegant, refreshing, and balanced
Aroma: Mineral notes, intense red fruit flavors, and a hint of violet
Palate: Flavorful, fruity, toasty, round tannins
Winemaking
Alicia Eyaralar and José Maria Fraile are the winemakers
The wine is made using sustainable farming practices and minimal intervention
The grapes are dry-farmed and harvested during the coolest part of the day
The grapes are cold macerated before fermentation
Region
The wine is from the cool climate of Yerri Valley in Navarra, Spain