Suntory Plum Liqueur

Crafted by Suntory in Japan, this premium plum liqueur (Umeshu) is aged in toasted oak casks previously used for maturing Suntory’s legendary Yamazaki single malt whisky. It presents rich, enticing aromas of sweet green plum, oak vanilla, dried fruit, and subtle malt notes, delivering a velvety, rich palate with a harmonious balance of sweet fruit, crisp acidity, and a lingering, oak-kissed finish.

Food Pairing: Serve chilled, on the rocks, or mixed with soda water; pairs exceptionally well with roasted duck, foie gras, fruit tarts, blue cheeses, and rich desserts.