Springfield Estate
Springfield Estate Pinot Noir
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About the Springfield Estate Pinot Noir
An elegant yet powerful Pinot Noir from Springfield Estate in Robertson, grown on an intensely rocky vineyard with very low yields. Wild yeast fermentation and extended maturation bring vibrant red fruit, earthy complexity and velvety tannins, supported by bright acidity and refined structure.
Food Pairing: Roast duck, lamb, beef, poultry and mushrooms.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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