Siepi 20th Anniversary 2012 1.5L Magnum

A prestigious Super Tuscan combining ripe blackberry, black cherry, plum, violet, tobacco, cedar, and sweet spice. Full-bodied and powerful yet refined, it offers concentrated fruit, polished tannins, vibrant acidity, integrated oak, and a long, complex finish.

Food Pairing: Pair with Florentine steak, braised beef, wild boar, roasted lamb, truffle pasta, hearty Tuscan dishes, or aged cheeses.

94 Points - James Suckling

Rich and beautifully layered, the 2012 Siepi offers ripe plum and cherry fruit with a subtle hint of jam, complemented by chocolate and cedar. Full-bodied and rounded, the palate is framed by soft tannins and generous fruit, leading to a juicy, polished finish. Drink or hold.

92 Points - Robert Parker's Wine Advocate

The 2012 Siepi reveals an elegant bouquet of dark fruit and dried plum accented by balsamic herbs and rosemary. The palate is moderately concentrated and structured, with an appealing freshness that provides balance and lift through the finish. Best after 2022.

92 Points - Wine Spectator

Black currant and blackberry flavors mingle with generous vanilla and toast in this blend of Sangiovese and Merlot. Firm tannins are reinforced by noticeable oak, creating a structured and youthful profile. Flamboyant and fresh, it carries impressive persistence through the long finish. Best from 2018 through 2024.

91 Points - Wine Enthusiast

A 50-50 blend of Sangiovese and Merlot, this dense wine offers ripe black fruit, plum and blackberry layered with vanilla, mocha, roasted coffee, coconut, toast and chocolate. Velvety tannins provide texture, while pronounced oak contributes additional richness and structure that benefits from further integration.