Shinobu Whisky
Shinobu 10 Year Old Peated Pure Malt 700ml
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About the Shinobu 10 Year Old Peated Pure Malt 700ml
The SHINOBU Distillery is located in the Japanese seaside region of Niigata on the country’s western coast. The area is famous for its “Three White Treasures”: snow, rice and sake which have been cultivated for centuries. SHINOBU Pure Malt whiskies are crafted by master blender, Mr. Usami Ken who blended and aged the SHINOBU Pure Malt Whisky 10YO Lightly Peated in sherry and bourbon hogshead casks for more than 10 years, before finishing them in precious Japanese Mizunara Oak. Famous for imparting rich, luscious flavors of apples, pears, cloves and nutmegs, Mizunara Oak has been used in Japan since the 1930s and is now sought-after by whisky makers around the world. The peated flavors brings the SHINOBU 10YO Pure Malt Lightly Peated Whisky into another aspect, with complex aromas and different layers of tastes of seaweed and smoky flavors. All SHINOBU whiskies are created without chill-filtration nor added color to protect and enhance their complex and robust character.
✔︎ Silver 91pts (International Wine & Spirit Competition 2022)
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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Shinobu 10 Year Old Peated Pure Malt 700ml
Shinobu 10 Year Old Peated Pure Malt 700ml
The SHINOBU Distillery is located in the Japanese seaside region of Niigata on the country’s western coast. The area is famous for its “Three White Treasures”: snow, rice and sake which have been cultivated for centuries. SHINOBU Pure Malt whiskies are crafted by master blender, Mr. Usami Ken who blended and aged the SHINOBU Pure Malt Whisky 10YO Lightly Peated in sherry and bourbon hogshead casks for more than 10 years, before finishing them in precious Japanese Mizunara Oak. Famous for imparting rich, luscious flavors of apples, pears, cloves and nutmegs, Mizunara Oak has been used in Japan since the 1930s and is now sought-after by whisky makers around the world. The peated flavors brings the SHINOBU 10YO Pure Malt Lightly Peated Whisky into another aspect, with complex aromas and different layers of tastes of seaweed and smoky flavors. All SHINOBU whiskies are created without chill-filtration nor added color to protect and enhance their complex and robust character.
✔︎ Silver 91pts (International Wine & Spirit Competition 2022)
