Severo Anejo Tequila

Severo Anejo is crafted exclusively from Blue Weber Agave grown in Tequila, Jalisco. Double distilled after small-batch cooking, it matures for 18 months in American white oak barrels, developing layered barrel character while maintaining the distinctive agave foundation of Severo's carefully produced tequila.

Food Pairing: Pair with grilled steak, braised beef, aged cheese, roasted nuts, or dark chocolate.

Nose: Toasted wood, cognac and Armagnac character, vanilla, butterscotch, nuts, dried fruits, cardamom, and dry citrus.

Palate: Attractive and liqueur-like in texture.

Finish: Firm, long, and sweet.