San Felice Il Grigio Gran Selezione 2011

The San Felice Il Grigio Chianti Classico Gran Selezione 2011 is a monumental, robust, and beautifully matured Old World red wine that represents the inaugural launch of this prestigious, top-tier category. It pours a deeply saturated dark ruby-garnet color with sophisticated brick-red reflections at the rim. The nose uncoils with an intense, complex bouquet of underbrush, ripe plum, black truffles, and old saddle leather, seamlessly layered with tertiary undercurrents of woodsmoke, wood ash, and a balsamic lift. On the palate, this full-bodied red blend is remarkably powerful, savory, and deep, coating the mouth with fleshy intensities of black cherry, crushed raspberry, mocha, and dried sweet tobacco. Crafted from a selection of the estate's finest Sangiovese grapes enhanced by a handful of rare, indigenous Tuscan varieties like Pugnitello and Malvasia Nera to maximize its structural personality, its big-boned frame has evolved magnificently over more than a decade. Matured meticulously for 24 months in a combination of large Slavonian oak casks and French oak barriques, it balances a lively, food-friendly acidity against thick, perfectly integrated, and velvety noble tannins that carry into a long, majestic finish accented by lingering traces of licorice and dark chocolate.

Food Pairing: This robust and beautifully matured vintage pairs exquisitely with premium, slow-cooked savory dishes, including traditional wild boar ragù over thick pappardelle pasta, classic Bife de Lomo or prime ribeye steaks, slow-roasted lamb cutlets, beef-stuffed roasted peppers, and a selection of hard, highly aged artisanal pecorino cheese.