Champagne Eric Rodez
Champagne Eric Rodez Les Beurys en Maceration Pinot Noir
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About the Champagne Eric Rodez Les Beurys en Maceration Pinot Noir
A distinctive Ambonnay rose Champagne showing wild strawberry, raspberry, cherry, citrus, delicate spice, and chalky mineral notes. Brief skin maceration gives Pinot Noir expressive color and fruit, while oak vinification, vibrant acidity, and low dosage create remarkable precision and depth.
Food Pairing: Pair with duck, salmon, tuna, charcuterie, roast poultry, mushroom dishes, grilled seafood, or aged cheeses.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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