Robert Mondavi Oakville Cabernet Franc 2016

Cabernet Franc shows off its mouth-watering acidity here with juicy dark fruits highlighted by a hint of violet floral and toasty, savory complexity. Not as tightly structured as cabernet sauvignon, yet with firm, silky tannins, this is an ideal food pairing wine.

93 Points - Wine Enthusiast

Dusty gravel and crushed rock earthiness make for a heady, memorable experience in this varietal wine, a standout from the producer. Dried herb, currant and cassis mingle around a soft well-integrated texture of lengthy tannins and classic oak, the body full and fleshy. Virginie Boone