Gilvesy St. George Cuvee

This organic Hungarian white wine hails from the volcanic terrain of Szent György-hegy in Badacsony, where Furmint, Olaszrizling, and Rhine Riesling grapes thrive. The blend delivers bright notes of pear, apple, and citrus balanced by a striking mineral character. Crisp acidity and a supple mouthfeel build toward a lengthy, mineral-focused finish that lingers beautifully on the palate.

Food Pairing: Pair with grilled fish, roast chicken, shellfish, mushroom dishes, creamy pasta, fresh cheeses, and lightly seasoned Mediterranean cuisine.