Robert Craig Diamond Mountain District Cabernet Sauvignon

Robert Craig Diamond Mountain District Cabernet Sauvignon is a powerful, mountain-grown Napa Valley red sourced from high-elevation vineyards on Diamond Mountain. Deep ruby-purple in color, it reveals aromas of cassis, black cherry, blackberry, graphite, cedar, dried sage, and baking spice. Full-bodied and richly structured, the palate layers concentrated dark fruit with firm mountain tannins, vibrant acidity, and notes of espresso, black pepper, and dark cocoa, leading to a long, persistent finish.

Food Pairing: Pairs beautifully with charcoal-grilled prime ribeye, slow-braised wild boar, rosemary-roasted rack of lamb, and aged Gouda.