Rezabal Regina Basque Dry Gin

Rezabal "Regina" Basque Dry Gin is an unflavored craft spirit produced by Bodegas Rezabal in Zarautz, Basque Country, Spain. Distinctively crafted using a base spirit distilled from the estate's native Hondarrabi Zuri grapes (the variety used to make traditional sparkling Txakoli wine), this expression is infused with 11 hand-selected botanicals. The botanical lineup features wild juniper alongside cardamom, lime peel, orange peel, coriander seeds, licorice, cassia bark (Chinese cinnamon), nutmeg, peppercorns, ginger, and orris root (lily root). The vinous grape base combined with local botanicals results in a smooth, vibrant, and elegant contemporary dry gin with bright citrus, herbal freshness, and subtle grape fruitiness.

Food Pairing: Fresh Basque anchovies, grilled sardines, pintxos with olives and peppers, garlic shrimp (gambas al ajillo), and mild goat cheese.

Tasting Notes: Crystal clear in appearance with a supple, smooth, and rounded mouthfeel.

Nose: Fresh and aromatic up front, featuring bright piney juniper, spruce, and fresh lime and orange peel, underlaid by a subtle grape-wine fruitiness and soft floral spice.

Palate: Smooth, elegant, and well-balanced, opening with a burst of crisp citrus zest and resinous juniper, transitioning into warm cardamom, sweet licorice, cracked peppercorns, and a subtle winy mid-palate richness.

Finish: Medium-long, clean, and invigorating with lingering notes of citrus oils, gentle warm baking spice, and a fresh herbal-mineral tail.

Serve: Serve over ice topped with premium Indian or Mediterranean tonic water, garnished with a slice of fresh lime or an orange twist, or build into a classic Gin & Tonic, Dry Martini, or Spanish-style Gin Tonic bowl with fresh herbs.