Rampur Double Cask Indian Single Malt Whisky

Rampur Double Cask Indian Single Malt Whisky is a single malt whisky produced at Radico Khaitan's Rampur Distillery situated in the foothills of the Himalayas in Uttar Pradesh, India. Non-chill filtered and matured in a combination of American oak ex-bourbon barrels and European oak Oloroso sherry casks, this expression combines tropical fruit and warm spice notes with rich sherry depth.

Food Pairing: Tandoori meats, spicy curry, roasted duck, smoked venison, aged Gouda, dark chocolate desserts, and fruit tarts.

Tasting Notes : Deep golden amber in appearance, offering a smooth, warm, and medium-to-full-bodied mouthfeel on the palate.

Nose : Tropical fruits, dried fruits, and vanilla, accompanied by sweet malt, subtle oak, and warm baking spices.

Palate : Rich and well-rounded with flavors of sherry sweetness, dried fruit, honey, tropical fruits, and toasted oak.

Finish : Long, warm, and lingering with notes of sweet oak, dried fruit, and soft spice.

Serve : Best served neat in a Glencairn glass at room temperature, or with a few drops of pure water to open up the tropical fruit and sherry aromas.