Plavac Stafileo Vuina

Crafted by Vinarija Vuina in the Kaštela wine region near Split in Central Dalmatia, Croatia, 'Štafileo' Plavac Mali reflects the historic winemaking legacy of the coastal mainland. Sourced from organic, sun-drenched vineyards planted in limestone and clay soils in the Kaštela field, the grapes benefit from hot Mediterranean sun tempered by gentle sea breezes. Vinified using traditional methods and aged in a combination of Slavonian and French oak barrels, this wine offers an authentic, terroir-driven expression of Plavac Mali with classic Dalmatian character.

Food Pairing: Roasted lamb with rosemary, Dalmatian pašticada, grilled beef tenderloin, cured ham (pršut), and sharp aged cheeses.