Peri Peri Zibibbo Liola 2024

A light, floral and vibrant Sicilian white wine made from the  Zibibbo grape – also known as Muscat of Alexandria – with notes of tropical fruits, candied lemon, dried fruits with floral hints of orange blossoms and jasmine, and herbal notes. On the palate, LIOLÀ is dry and fresh, with tropical fruits on a long finish.

It pairs perfectly with raw fish or shellfish.

90 Points - Wine Enthusiast

The nose is savory, with lots of wild herbs, crushed rocks, a salty breeze, lemons and limes, but also has developing notes of peaches, apricots and saffron. The palate opens by bursting with citrus, then adds more sweet, ripe stone fruit and melon to create a slick mouthfeel that contrasts with a salty finish.