Pena El Gato Garnacha Viñas Centenarias Rioja

An extraordinary, high-altitude Spanish red wine crafted by enology professor Juan Carlos Sancha in the coldest zone of Rioja Alta. Sourced from century-old vines planted in 1905, this 100% Garnacha is fermented and aged in 500-liter French oak barrels to showcase a vibrant, terroir-driven character. It uncoils with an expressive profile of ripe strawberries, wild raspberries, and black cherries, seamlessly layered with subtle peppery spices, earth, and an elegant, lively mineral acidity.

Food Pairing: This fresh, structured, and beautifully expressive old-vine Garnacha pairs wonderfully with roasted lamb chops, grilled duck breast, savory pork tenderloin, or aged cheeses.