García Carrión Pata Negra Brut Organic Cava

An exciting, vibrant, and eco-friendly Spanish sparkling wine crafted by García Carrión using the traditional method. Made entirely from certified organically grown Macabeo grapes and aged for a minimum of 12 months in strict darkness, it pours a bright pale-straw yellow with a persistent stream of small bubbles. The nose opens with clean, intense aromas of crunchy green apples and citrus rind layered with subtle hints of white floral blossoms and delicate toasted bread crust, while the palate remains lively, light, and remarkably easy to drink.

Food Pairing: This fresh, well-balanced Cava pairs beautifully with light appetizers, cured meats, lean fish dishes, or hard Spanish cheeses like Manchego.