Paranubes Blanco Rum

Paranubes Blanco Rum is an artisanal Mexican cane juice rum (aguardiente de caña) produced in the cloud forests of the Sierra Mazateca in Oaxaca. Made from 100% fresh sugarcane juice that is wild-fermented and distilled in copper column stills, it offers a vibrant, grassy, and savory profile bursting with earthy and tropical character.

Food Pairing: Fresh ceviche, grilled fish tacos, roasted pork carnitas, spicy Thai dishes, fresh goat cheese, and tropical fruit salads.

Tasting Notes : Crystal clear in appearance, offering a rich, viscous, and full-bodied mouthfeel on the palate.

Nose : Fresh sugarcane juice, green olive brine, ripe bananas, wild yeast, earthy vegetation, and subtle lemongrass.

Palate : Complex and savory with sweet sugarcane, green olive, tropical fruits, light pepper, and a rich, earthy minerality.

Finish : Long, warm, and lingering with notes of sweet cane, subtle herbal spice, and a dry, briny finish.

Serve : Best enjoyed neat, over ice, or as a bold, aromatic base in classic sugarcane cocktails like a Daiquiri or Caipirinha.