Ole Smoky Distillery
Ole Smoky Pickles Moonshine
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About the Ole Smoky Pickles Moonshine
A savory, brine-infused masterpiece that completely flips the script on traditional sweet moonshines! Ole Smoky Pickles is crafted by taking a classic mason jar, packing it full of genuine, crunchy dill pickles, and soaking them in their signature smooth corn whiskey. The result is a wild, savory collision of worlds that has become an absolute cult classic among bartenders and savory cocktail lovers.
Bottled at 40 proof (20% ABV), the liquid itself takes on the tangy, salty, and dill-forward flavors of traditional pickle juice, making it the greatest Bloody Mary base ever invented, or the ultimate ready-made "pickleback" shot. Best of all, once the liquid is gone, you are left with a jar of incredibly potent, alcohol-infused pickles that are guaranteed to liven up any sandwich or charcuterie board!
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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Pickup available at our Calgary locations
Usually ready in 3-4 business daysPairs well with
Ole Smoky Pickles Moonshine
Ole Smoky Pickles Moonshine
A savory, brine-infused masterpiece that completely flips the script on traditional sweet moonshines! Ole Smoky Pickles is crafted by taking a classic mason jar, packing it full of genuine, crunchy dill pickles, and soaking them in their signature smooth corn whiskey. The result is a wild, savory collision of worlds that has become an absolute cult classic among bartenders and savory cocktail lovers.
Bottled at 40 proof (20% ABV), the liquid itself takes on the tangy, salty, and dill-forward flavors of traditional pickle juice, making it the greatest Bloody Mary base ever invented, or the ultimate ready-made "pickleback" shot. Best of all, once the liquid is gone, you are left with a jar of incredibly potent, alcohol-infused pickles that are guaranteed to liven up any sandwich or charcuterie board!
