Kokuryu Myoka Rangyoku Junmai Daiginjo Genshu Sake

Crafted by Kokuryu Sake Brewery in Fukui Prefecture, Myoka Rangyoku Junmai Daiginjo Genshu is one of Japan's most coveted prestige sakes. Bottled at undiluted strength (genshu) after years of low-temperature maturation, it reveals magnificent aromas of melon, white peach, steamed rice, and delicate dried fruit, delivering a rich, full-bodied palate with seamless elegance and an extraordinary finish.

Food Pairing: Serve slightly chilled; pairs sublimely with bluefin tuna otoro, king crab, raw sea urchin, A5 wagyu beef, and luxury kaiseki courses.