Muxagata Douro Tinto

Crafted in the high-altitude, rugged terrain of the Muxagata subregion within Portugal's Douro Superior, this expressive red wine showcases the distinctive terroir of schist soils. It opens with vibrant aromas of ripe wild blackberries, dark plum, violet floral notes, and subtle crushed stone minerality. Full-flavored and well-structured on the palate, it balances rich, dark berry fruit with fine-grained tannins and a fresh, long finish.

Food Pairing: Pairs brilliantly with grilled red meats, roasted lamb chops, rich stewed dishes, or aged sheep’s milk cheeses.