Montezemolo Barbera D'Alba 2013

Montezemolo Barbera D'Alba 2013 is a mature and expressive Piedmont red showcasing ripe fruit and savory complexity. Deep garnet in color, it opens with aromas of plum, dark berry, earth, and spice, with hints of coffee and pepper. The palate is medium- to full-bodied, offering juicy black cherry, blackberry, chocolate, and subtle meaty undertones supported by vibrant acidity and smooth, velvety tannins. Balanced and highly drinkable, it finishes with freshness and lingering notes of spice, fruit, and earth.

Food Pairing: Braised meats, roasted pork, pasta with rich sauces, mushroom dishes, or aged cheeses.

90 Points - James Suckling

Lots of ripe fruit in this Barbera with meat and earth undertones. Full body with sliced lemon and chocolate. Tangy acidity. Very drinkable. Serve chilled.

89 Points - Wine Enthusiast

Toast, plum, dark berry, ground pepper, tilled soil and coffee aromas come together in the glass. The chewy palate offers fleshy black cherry, juicy blackberry, licorice and tobacco alongside smooth, velvety tannins and bright acidity.