Mission Hill Quatrain 2019

Mission Hill Quatrain 2019 is a bold, refined, and harmoniously structured red blend from Mission Hill Family Estate's flagship Legacy Series. Sourced from estate vineyard blocks in Osoyoos and Oliver within the southern Okanagan Valley, this cuvée was fermented in small, specially designed French oak fermenters and aged for 19 months in French oak barrels. It exhibits concentrated aromas of deep blackberry, dark plum, and cassis, intermingled with nuances of dark chocolate, cedar, and crushed desert herbs. The palate is full-bodied and supple, framed by fine-grained, structured tannins and a bright, refreshing acidity that carries into a long, complex, and savory finish.

Food Pairing: Pairs wonderfully with grilled ribeye steak, braised short ribs, roasted rack of lamb, venison, and sharp aged cheddar cheese.