Mildiani Mukuzani Reserve

Crafted in the famed Mukuzani micro-zone of the Kakheti region in Eastern Georgia, Mildiani Mukuzani Reserve is a benchmark expression of 100% indigenous Saperavi grapes. Benefiting from the unique terroir of Mukuzani—where alluvial, calcareous soils and a favorable mesoclimate yield exceptionally concentrated fruit—this reserve bottling undergoes extended aging in oak barrels to develop superior texture, balance, and complexity.

Food Pairing: Grilled beef ribeye, braised lamb shanks, roasted game meats, hearty stews, and sharp aged cheeses.