Mar Azul Almond Flavoured Tequila

Crafted from 100% Blue Weber agave harvested in Jalisco, Mexico. Slow-cooked, extracted via roller mill, and double-distilled in stainless steel and copper pot stills at Destiladora del Valle de Tequila. This decadent craft expression infuses unaged blanco tequila with natural sweet roasted almond essence, producing a rich liqueur-like profile that balances warm nutty amaretto flavors with crisp, cooked agave and subtle vanilla sweetness.

Food Pairing: Vanilla bean ice cream, dark chocolate truffles, roasted nuts, churros with caramel, flan, and almond biscotti.

Tasting Notes : Luminous warm pale golden hue with brilliant clarity and a smooth, creamy viscosity.

Nose : Sweet toasted almonds, marzipan, warm vanilla bean, sweet cooked agave, and a touch of amaretto spice.

Palate : Velvety and dessert-like with sweet roasted almond nectar, marzipan, light butterscotch, roasted agave, and subtle toasted oak notes.

Finish : Long, smooth, and sweet with a lingering fade of creamy almond, warm vanilla, and subtle agave spice.

Serve : Serve chilled as a dessert shot, over ice, as a splash in fresh hot coffee, or as a sweet nut-forward accent in specialty Margaritas and Espresso Martinis.