Luke Cabernet Sauvignon

Luke Cabernet Sauvignon is a bold yet polished Washington State Cabernet Sauvignon crafted by Luke Wines, showcasing the richness and structure that make Columbia Valley a standout region for Cabernet. Expressive layers of blackberry, blackcurrant, dark cherry, cocoa, cedar, vanilla, baking spice, and subtle earthy undertones create a smooth full-bodied palate with structured tannins, balanced acidity, and a refined lingering finish. A premium yet approachable Cabernet with excellent depth and character.

Food Pairing: Grilled ribeye, braised short ribs, roast lamb, gourmet burgers, aged cheddar, mushroom risotto, barbecue dishes, and hearty comfort cuisine.