Louis Vallon
Louis Vallon Cremant de Bordeaux Blanc Brut
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About the Louis Vallon Cremant de Bordeaux Blanc Brut
Louis Vallon Cremant de Bordeaux Blanc Brut displays light bubbles and a pale yellow appearance with green reflections. The palate is pleasant, lively and persistent, with an energetic sparkling character. Produced using the traditional method, it spends at least 12 months ageing on lees.
Food Pairing: Pairs best with oysters, sushi, smoked salmon, seafood platters, fish tartare, or creamy poultry.
Product/bottle images are illustrative only and may differ in vintage, bottle shape, or label.
Due to the Alberta Government distribution system, BSW Liquor cannot always guarantee the availability of specific vintages. We regularly update our website to reflect the most accurate vintage information. In instances where the requested vintage is not available, we will promptly contact you. You will then have the option to accept the available vintage or cancel the product from your order.
For more information contact shop@bswliquor.com.
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Pickup available at our Calgary locations
Usually ready in 3-4 business daysPairs well with
Louis Vallon Cremant de Bordeaux Blanc Brut
