Lost Things Wild Foraged Gin

Lost Things Wild Foraged Gin is distilled in Pincher Creek, Alberta using botanicals wild-foraged along the banks of the Oldman River. Fruity, peppery juniper balances the herbal earthiness of angelica root, while locally gathered pine tips contribute a surprising lemon-like freshness to this distinctly Albertan gin.

Food Pairing: Pair with grilled trout, herb-roasted chicken, smoked salmon, or lemon-seasoned vegetables.

Tasting Notes: Fresh and botanical, balancing fruity, peppery juniper with earthy angelica and the bright, lemon-like character of pine tips.

Nose: Aromatic juniper with fresh pine and herbal, earthy nuances.

Palate: Fruity and peppery juniper is balanced by earthy angelica root and bright pine-tip character.

Finish: Fresh and botanical with lingering juniper, herbs and lemon-like pine notes.

Serve: Enjoy in a Gin and Tonic, Vesper or Martini, as recommended by the distillery.