Le Ragose Valpolicella Superiore Ripasso

A refined and structured Ripasso, this wine opens with aromas of ripe cherry, plum, dried herbs, and sweet spice with hints of cocoa and earth. The palate is medium- to full-bodied, offering concentrated red and dark fruit layered with richness from the ripasso method, balanced by fresh acidity. Firm yet polished tannins provide structure, leading to a long, harmonious finish with lingering notes of spice and dried fruit.

Food Pairing: Pairs best with braised meats, roast lamb, pasta with rich sauces, grilled meats, and aged cheeses.