Finca Museum La Renacida 2022

The wine is aged for 12 months on its lees in large French oak foudres. It displays a bright ruby-red color and opens with a delicate, highly complex nose of wild red cherries, cranberries, and fresh floral notes, uniquely accented by orange peel, damp earth, and wood smoke. The palate is light-to-medium-bodied, incredibly agile, and fluid, balancing a juicy core of red berry fruit with fine-grained, subtle tannins, a distinct chalky minerality, and a crisp, revitalizing acidity.

Food Pairing: Exceptional on its own or paired with a curated cheese board, roasted pork loin with herbs, grilled duck breast, or wild mushroom tapas.