Changyu Koya VSOP 6 Year Old Brandy

Changyu Koya VSOP 6 Year Old Brandy is a premium Chinese grape brandy produced by Yantai Chateau Changyu Koya in Yantai, Shandong. Made entirely from Ugni Blanc grapes, it is distilled using traditional Charentais-style pot stills alongside column distillation and matured for a minimum of six years in French Limousin oak barrels. The result is an elegant, silky brandy combining concentrated fruit with vanilla, dried fruit, nougat, and sweet spice.

Food Pairing: Roasted duck, glazed pork, charcuterie, aged cheeses, toasted almonds and hazelnuts, dried fruit, fruit tarts, and vanilla or caramel desserts.

Tasting Notes: Amber in color with a refined, precisely balanced profile, silky texture, rounded body, and an elegant combination of floral, fruit, and sweet oak-driven character.

Nose: Candied apricot and quince with raisins, vanilla, candied orange zest, white nougat, and preserved tropical fruit.

Palate: Floral and fruit-forward, soft and elegant with a silky texture and balanced notes of preserved fruit, almond, hazelnut, and gentle sweetness.

Finish: Long, delicate, and vibrant, with lingering fruit, vanilla, and refined sweet spice.