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Pahlmeyer Jayson Cabernet Sauvignon 2020 750ml

Pahlmeyer

Pahlmeyer Jayson Cabernet Sauvignon 2020 750ml

$161.00
750ml

Volume

15.1%

Alc/Vol

Cabernet Sauvignon

Varietal

2018/2019

Vintage

United States

Country

California

Region

Napa Valley

Subregion

Pahlmeyer

Producer

Napa Valley

Appellation
About the Pahlmeyer Jayson Cabernet Sauvignon 2020 750ml
This bold, full-bodied 2019 Cabernet Sauvignon delivers classic Napa Valley character and structure. Focused and layered, generous fruit notes of wild blackberry and cassis blend with hints of vanilla bean, black tea and Herbes de Provence. Youthful upon release, the wine’s firm, assertive tannins on the mid-palate will soften over time, whether in the cellar or swirled in the glass.

Pair this alongside a grilled burger topped with aged gouda or gorgonzola, or herb-crusted roasted lamb.

Blend: 89% Cabernet Sauvignon, 5% Cabernet Franc, 4% Petit Verdot, 2% Malbec

95 Points James Suckling
A plush, full-bodied red with currant, olive, walnut and chocolate-nut character. It’s full and layered with so much unctuous fruit, but not heavy nor overpowering. Delicious and satisfying now, but will age nicely.

93 Points Jeb Dunnuck

The 2019 Cabernet Sauvignon Jayson is terrific, with ripe currant and smoky black fruits supported by ample tobacco, lead pencil, and roasted herb-like nuances.


92 Points Robert Parker's Wine Advocate
Pahlmeyer's 2019 Jayson Cabernet Sauvignon features notes of vanilla, cedar and black cherries—just a wonderfully harmonious swirl of flavors. It's full-bodied, rich and velvety, maybe a bit open-knit, but delicious and fun to drink.

91 Points Wine Spectator

Packs hefty cassis, plum sauce and blackberry preserves, with an ample dose of warm cocoa and singed vanilla. Everything melds steadily through the broad finish. Shows more oomph than purity, though. For fans of the style.

In stock

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Pairs well with

Pahlmeyer Jayson Cabernet Sauvignon 2020 750ml

This bold, full-bodied 2019 Cabernet Sauvignon delivers classic Napa Valley character and structure. Focused and layered, generous fruit notes of wild blackberry and cassis blend with hints of vanilla bean, black tea and Herbes de Provence. Youthful upon release, the wine’s firm, assertive tannins on the mid-palate will soften over time, whether in the cellar or swirled in the glass.

Pair this alongside a grilled burger topped with aged gouda or gorgonzola, or herb-crusted roasted lamb.

Blend: 89% Cabernet Sauvignon, 5% Cabernet Franc, 4% Petit Verdot, 2% Malbec

95 Points James Suckling
A plush, full-bodied red with currant, olive, walnut and chocolate-nut character. It’s full and layered with so much unctuous fruit, but not heavy nor overpowering. Delicious and satisfying now, but will age nicely.

93 Points Jeb Dunnuck

The 2019 Cabernet Sauvignon Jayson is terrific, with ripe currant and smoky black fruits supported by ample tobacco, lead pencil, and roasted herb-like nuances.


92 Points Robert Parker's Wine Advocate
Pahlmeyer's 2019 Jayson Cabernet Sauvignon features notes of vanilla, cedar and black cherries—just a wonderfully harmonious swirl of flavors. It's full-bodied, rich and velvety, maybe a bit open-knit, but delicious and fun to drink.

91 Points Wine Spectator

Packs hefty cassis, plum sauce and blackberry preserves, with an ample dose of warm cocoa and singed vanilla. Everything melds steadily through the broad finish. Shows more oomph than purity, though. For fans of the style.

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