James Gin By James May Asian Parsnip Gin Navy Strength

James Gin Asian Parsnip Navy Strength takes the original Asian Parsnip profile to 57% ABV. Parsnip provides its distinctive nutty character, joined by warming Asian spices and classic gin botanicals. The higher strength intensifies the familiar flavour profile, creating a bolder, more concentrated expression of the original gin.

Food Pairing: Pair with spiced lamb, roasted root vegetables, grilled pork, or aromatic Indian dishes.

Tasting Notes: Bold and concentrated, combining nutty parsnip character with warming spice and classic botanical notes.

Nose: Aromatic and intense with parsnip, juniper and warming spice.

Palate: Nutty parsnip leads the profile, supported by ginger, caraway, juniper, angelica root and coriander seed.

Finish: Powerful and persistent with lingering botanical warmth and spice.

Serve: Enjoy with tonic over ice or use in cocktails where a stronger, botanical gin character is desired.