Inversion Nitro Classic Whiskey Sour 250ml

Inversion Nitro Classic Whiskey Sour 250ml is an innovative ready-to-drink canned cocktail produced by Gradient Beverages. Infused with nitrogen, it mimics the texture and thick, velvety foam head of a traditionally shaken whisky sour without requiring egg whites. Made with real barrel-aged whisky, lemon juice, simple syrup, and bitters, it delivers a rich, balanced blend of oak warmth, tart citrus, and gentle sweetness.

Food Pairing: Barbecue ribs, smoked brisket, pork chops, sharp cheddar cheese, soft pretzels, and lemon bars.

Tasting Notes : Light amber-gold topped with a rich, velvety nitrogen foam head, offering a silky, smooth, and full-bodied mouthfeel on the palate.

Nose : Warm oak, sweet vanilla, bright citrus lemon peel, and a hint of aromatic bitters.

Palate : Rich barrel-aged whisky notes of oak and vanilla perfectly balanced with tart lemon juice, sweet simple syrup, and a touch of herbal spice.

Finish : Smooth, creamy, and lingering with sweet citrus tang, subtle oak warmth, and a clean finish.

Serve : Chill well, shake very hard until the liquid stops sloshing inside the can, crack open gently to vent pressure, and pour straight down into a coupe or rocks glass.