House Of Morande 2019

A prestigious Alto Maipo red blend with vibrant red and black fruit, plum, spice and dark chocolate. Cabernet Sauvignon provides depth and structure, while Cabernet Franc and Carignan add freshness, refined tannins and complexity to the long, elegant finish.

Food Pairing: Pair with grilled beef, lamb, venison, roasted meats, mushroom dishes, truffle preparations and aged cheeses.


94 Points - James Suckling

Deep, but fresh, with racy blackberries, currants and blueberries, together with savory, dark spices, minerals and cocoa powder. A medium-to full-bodied red with precise, immaculate tannins in a dusty texture. Juicy, polished and long. 79% cabernet sauvignon, 16% cabernet franc, 3% carignan and 2% syrah. Sustainable. Drink or hold.

93 Points - Wine Enthusiast

This Cabernet Sauvignon-based blend delivers aromas of plum and light notes of licorice. It has good structure and refreshing acidity. Herbaceous flavors are followed by black fruit and well-integrated notes of oak. The finish is long and pleasant. Jesica Vargas